Well, I'm sure you were able to work it off Roemello... and yes,
I did the same, especially since I worked the day after (la-
ughs). It's great that you chose not to sample everyth-
ing that was on your plate, Ingrid (laughs). Every-
thing was just so good and I simply HAD to s-
ample them all while they were all hot
and freshly cooked and or baked a-
s well. You're humorous, Nako-
r (laughs)! I'm sure you're l-
ooking forward to Boxe-
r Day though. Is the-
re any preparat-
ion involve-
d at all?
B-
y the
way, wh-
at did you do
on Thanksgiving
Day since the Turke-
y practice isn't practiced?
